Their drink menu is various! They prepare some non-alcohol cocktails. All the names sound attractive, but there is no explanation on the side. Please ask the worker the details.
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“Hawaiian Salad” (680 yen) was a light flavor salad—fruity. Lettuce, paprika, corn and grapefruit were all mixed, covered by some slices of juicy pork. The pork was salty enough, and literally juicy! I am very pleased with this salad. They should put more lettuce, so that this could be a main dish.
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“Cheese Yaki Curry” (baked cheese curry: 890 yen) becomes a popular menu these days in many restaurants. This is a first time to eat such a menu, so I cannot tell that the taste was good or bad. I definitely felt the quantity is less. The rice covered with curry sauce, cheese, sliced paprika, and a half-boiled egg. It was baked in the oven, so the rice was crispy, and taste good with melted cheese.
All menus were reasonable price, but I hope it would be a bit larger quantity. Or we should’ve order one more dish. Overall, I enjoyed the atmosphere and service. Non-alcohol drinks are all 500 yen.
Total: 2570 yen (for 2 people)
Yoshimi Kitchen
8F, Parco
Minami 1-jo Nishi 3-chome, Chuou-ku
Sapporo, JAPAN
011-214-2205
http://www.yoshimi-ism.com/
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